Recipes
All Recipes In ‘Peas‘
Summer 2017
Grilled Flatbread with Ricotta, Peas, Mint and Lemon
Ingredients: 1 large pizza crust or flat bread of your choice 1 1/2 cups shelled peas 2 teaspoons olive oil 1 1/2 cups crumbled fresh goat cheese or whole milk ricotta Half a large meyer lemon, seeded and sliced paper thin 1/2 cup shredded hard cheese such as Parmesan, Asiago, or Tomme Two handfuls of… Read More »