Recipes



2011 Chardonnay – Almond Gazpacho

2011 Chardonnay  The latest vintage of Chardonnay has a bright apple and pear presence with hints of melon and peach. The integrated French oak provides a creamy quality and a spicy finish. Drink now or age 3-5 years. Almond Gazpacho serves 4 2 c baguette, crust removed, and cut into 1” pieces 8 cloves garlic… Read More »

2009 Tempranillo – Black Bean Tacos

2009 Tempranillo  Our 2009 Tempranillo is an elegant red wine with notes of spicy toasted walnuts, dark currants, and cocoa beans. Drink now or cellar 5-7 years. Black Bean Tacos serves 4 Black beans ½ lb dried black beans, soaked in cold water overnight, and then drained 1 onion, peeled and cut in half 1… Read More »