Recipes



1997 Oso de Oro (The Golden Bear) – Chocolate Tart with Figs and Almonds

1997 Oso de Oro (The Golden Bear) – The golden dessert wine is a reserve bottling of the first wine made by Greg and Kara. It has notes of caramel, butterscotch and toasted hazelnuts and finishes with a bright acidic finish with hints of citrus. Chocolate Tart with Figs and Almonds 1 unbaked tart shell pressed… Read More »

2003 Il Carino Rosso (The Dear Red) – Roasted Chicken Pizza with Parsley, Capers, Fresh Mozzarella and Parmesan

This Wine Club release is collaboration between Wooldridge Creek Winery and Valley View Winery. The Il Carino Rosso and the Oso de Oro are wines that were made at Valley View Winery with grapes from Wooldridge Creek Vineyards. The wines were made by the winemakers from both Valley View (John Guerrero) and Wooldridge Creek (Greg… Read More »