Restaurants around the state are now featuring Wooldridge Creek wines on tap (yes - just like beer).
- Highest Quality- we sell the same wines in bottles that we have in kegs
- No packaging waste (glass, corks, labels, foil, cardboard)
- No need for recycling- stainless steel kegs are reusable
- Cost is greatly reduced due to bypassing bottling and associated costs
- No oxidized wine- argon or nitrogen keeps the wine fresh
- Wooldridge Creek Vineyard and Winery is LIVE (Low Input Enology and Viticulture), Oregon Certified Sustainable and Salmon-Safe participants.
- If it is good for beer, why not wine?
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